SARS-CoV-2 (COVID-19 virus) on food packaging and in the environ... To date the SARS-CoV-2 (COVID-19 virus) has killed around th... Read More SARS-CoV-2 (COVID-19 virus) on food packaging and in the environment
Driving Efficiencies in Milk Testing with PCR-Based Alternative ... Milk is a staple of the western and, increasingly, the globa... Read More Driving Efficiencies in Milk Testing with PCR-Based Alternative Methods
Detection of Cronobacter from Non-Probiotic Powdered Infant Form... Food industry members are often ideally placed on the front ... Read More Detection of Cronobacter from Non-Probiotic Powdered Infant Formula and Milk Powder
Simplifying the Health and Safety Requirements of Daily Culture ... Preparing culture media for the microbiological examination ... Read More Simplifying the Health and Safety Requirements of Daily Culture Media Preparation
A New Approach to Antibiotic-Free Testing for Salmonella in Chee... Salmonella is a familiar hazard in the dairy industry. Salmo... Read More A New Approach to Antibiotic-Free Testing for Salmonella in Cheese
Avoiding Uninvited Guests for a Happy and Healthy Thanksgiving This week, millions of Americans will gather for Thanksgivin... Read More Avoiding Uninvited Guests for a Happy and Healthy Thanksgiving