Technical Resources

21575 - MEM, Hank's

Components	Molecular Weight	Concentration (mg/L)	mM
Amino Acids
L-Arginine hydrochloride	211.0	126.0	0.5971564
L-Cystine	240.0	21.0	0.0875
L-Glutamine	146.0	292.0	2.0
L-Histidine hydrochloride-H2O	210.0	42.0	0.2
L-Isoleucine	131.0	52.0	0.39694658
L-Leucine	131.0	52.0	0.39694658
L-Lysine hydrochloride	183.0	73.0	0.3989071
L-Methionine	149.0	15.0	0.10067114
L-Phenylalanine	165.0	32.0	0.19393939
L-Threonine	119.0	48.0	0.40336135
L-Tryptophan	204.0	10.0	0.04901961
L-Tyrosine	181.0	36.0	0.19889502
L-Valine	117.0	46.0	0.3931624
Vitamins
Choline chloride	140.0	1.0	0.007142857
D-Calcium pantothenate	477.0	1.0	0.002096436
Folic Acid	441.0	1.0	0.0022675737
Niacinamide	122.0	1.0	0.008196721
Pyridoxal hydrochloride	204.0	1.0	0.004901961
Riboflavin	376.0	0.1	2.6595744E-4
Thiamine hydrochloride	337.0	1.0	0.002967359
i-Inositol	180.0	2.0	0.011111111
Inorganic Salts
Calcium Chloride (CaCl2-2H2O)	147.0	185.0	1.2585034
Magnesium Chloride (MgCl2-6H2O)	203.0	100.0	0.49261084
Magnesium Sulfate (MgSO4-7H2O)	246.0	100.0	0.40650406
Potassium Chloride (KCl)	75.0	400.0	5.3333335
Potassium Phosphate monobasic (KH2PO4)	136.0	60.0	0.44117647
Sodium Bicarbonate (NaHCO3)	84.0	350.0	4.1666665
Sodium Chloride (NaCl)	58.0	8000.0	137.93103
Sodium Phosphate dibasic (Na2HPO4) anhydrous	142.0	48.0	0.33802816
Other Components
D-Glucose (Dextrose)	180.0	1000.0	5.5555553
Phenol Red	376.4	10.0	0.026567481

Reference:

1. Eagle, H. (1959) Science 130:432.