Seminar
Feb 07, 2017 - Feb 07, 2017
Crown Plaza Hotel in Ørestaden, Copenhagen, Denmark
Discover new frontiers of gluten allergy

Join us for an intense day of lectures, networking and discussion

Registration for this symposium is now closed.

Date: Tuesday  February 7th 2017
Place: Crown Plaza Hotel in Ørestaden, Copenhagen, Denmark
Time: 10:00 – 17:00
Moderators: Knut Lundin and Gülen Arslan Lied

Topics will include:

  • Overview of the spectrum of gluten related disorders
  • Wheat allergy – molecular allergen components
  • Celiac disease
    • Overview
    • Diet follow-up
    • Biomarkers and the ESPGHAN criteria for diagnosis
  • Non-celiac gluten sensitivity
  • Low FODMAP diet
  • Overlap between IBS/IBD and CD
  • Development of diseases in relation to gut microbiota

Travel information

The Venue for the symposium is the Crowne Plaza Copenhagen Towers located in the middle of Ørestaden very close to Copenhagen Airport, metro and Ørestad train station.

Hotel Shuttlebus from Copenhagen Airport

The shuttlebus is located between Terminals 2 and 3 and departs every half hour.

Shuttlebus – 2 Euros

Download shuttlebus schedule

Train

Trains from Copenhagen Airport are available on frequent departure schedule. You will need to disembark at Ørestad Station (2 stops from CPH).

Train tickets – Ticket machines are available. Price ~ 3 Euros single way

Taxi

Taxis are available at Copenhagen Airport.

~ 16 Euro

Symposium agenda                  Download as PDF

Time

Topic

Speaker

10:00 – 10:05

Welcome

 

10:05 – 10:30

An overview of spectrum of gluten-related disorders

Gülen Arslan Lied, Norway

10:30 – 11:00

Wheat allergy – molecular allergen components

Esben Eller,
Denmark

11:00 – 11:45

Celiac disease - immunological aspects and latest scientific findings

Knut Lundin,
Norway

11:45 – 12:15

Celiac disease - clinical aspects and follow-up

Kalle Kurppa,
Finland

12:15 – 13:15

LUNCH

 

13:15 – 13:45

Biomarkers and the 2012 ESPGHAN criteria for the diagnosis of coeliac disease

Steffen Husby, Denmark

13:45 – 14:15

Non-celiac gluten sensitivity

Knut Lundin, Norway

14:15 – 14:45

Nutritional challenges/low FODMAP diet

Jessica Biesiekierski, Belgium

15:00 – 15:30

COFFEE BREAK

 

15:30 – 16:00

Overlap between IBS/IBD and CD

Pekka Collin,
Finland

16:00 – 16:30

Development of autoimmune diseases/allergic diseases in relation to gut microbiota   

Christina West, Sweden

16:30 – 17:00

Questions and summing up

 

Contact us

If you have any questions, please contact:

  •  Anders Blom + 45 22 28 31 52
  •  Aleksandra Schenning + 46 72 733 19 79
  •  Anne Omholt : +47 976 28 525