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Rapidly detect Staphylococcus aureus in food samples with the Thermo Scientific™ SureTect™ Staphylococcus aureus PCR Assay.
Rapidly detect Staphylococcus aureus in food and environmental samples with the Thermo Scientific™ SureTect™ Staphylococcus aureus PCR Assay.
The AOAC-RI validation covers dairy products including infant formula together with other low moisture products and cheeses.
The assay is validated by AOAC-RI and enables users to reliably detect Staphylococcus aureus from dairy products, including infant formula and other low moisture dairy products and cheeses, in less than 24 hours.
The SureTect System is an optimized solution combining speed and performance in an easy-to-use, cost-effective platform—giving you results you can trust.
Simple
Fast and Flexible
Smart
The Thermo Scientific SureTect Staphylococcus aureus PCR Assay includes:
Enriched samples are pipetted into pre-filled lysis tubes, along with Proteinase K, before incubation, to lyse any bacterial cells present in the sample and release their DNA into the solution. The lysate is then loaded into the SureTect Staphylococcus aureus PCR tube to re-hydrate the pre-loaded PCR pellet which contains all the necessary components and reagents for PCR, including a probe, primers, and DNA template for the internal positive control (IPC).
The PCR tubes are then sealed, loaded into the Applied Biosystems™ QuantStudio™ 5 Food Safety Real Time PCR instrument using RapidFinder™ Analysis Software v3.0 or later or the Applied Biosystems 7500 Fast Food Safety 96-well Real-Time PCR instrument using the RapidFinder™ Express Software v2.0 or later. After completing the run, interpreted results are clearly displayed and can be reported, stored, printed, or downloaded as required. The internal postive control confirms correct assay conditions have occurred.
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