Microbiological Media and Media Additives

Thermo Scientific™ Remel Contact Plate Sterile Tryptic Soy Agar with Lecithin, Polysorbate 80 (Irradiated) is for the cultivation of bacteria, yeast and fungi.

Oxoid Yeast Extract Powder is a dried yeast autolysate which provides a nutritious source of nitrogen and vitamins.

Detect and enumerate Enterobacteriaceae in food products with Thermo Scientific™ Oxoid™ Violet Red Bile Glucose Agar (Dehydrated). This glucose-containing selective medium gives reproducible counts of typical colonies for food safety analysis.

Isolate and enumerate yeasts and molds from dairy and food products1 and prepare Aspergillus niger for the Harmonised Microbial Limit Tests from international pharmacopoeia2,3,4 with Thermo Scientific™ Oxoid™ Potato Dextrose Agar (Dehydrated).

Thermo Scientific™ Remel MacConkey Agar is used for selective and differential isolation of gram-negative bacilli on the basis of lactose fermentation.

Easily added to conventional differentiation medium for differentiating NSCs to neurons. Gibco™ CultureOne™ Supplement enables superior neuronal cell cultures that improve downstream assays, accelerate maturation and can be seamlessly maintained for 5 weeks or longer.

Cultivate streptococci, Neisseria and other fastidious organisms with Thermo Scientific™ Oxoid™ Brain Infusion Broth (Dehydrated). The medium is highly nutritious and well buffered to support the growth of wide variety of organisms.

Thermo Scientific™ Remel Tryptic Soy Broth (TSB) is a general purpose enrichment broth for cultivation and isolation of microorganisms.

Perform effortless Antimicrobial Susceptibility Testing (AST) using Thermo Scientific™ Oxoid™ Mueller Hinton Broth (Dehydrated), a medium that can be used in internationally recognized standard procedures.

Cultivate fastidious pathogens and other microorganisms with nutritious Thermo Scientific™ Oxoid™ Nutrient Broth (Dehydrated). This general purpose medium contains beef extracts combined with peptone, glucose, yeast extracts and sodium chloride to provide the nitrogen compounds, carbon, vitamins and...

Detect, isolate and enumerate yeasts and molds with Thermo Scientific™ Oxoid™ Malt Extract Agar (Dehydrated). Mycological peptone in the medium gives a luxuriant growth of yeasts and molds with typical morphology and pigmentation.

Remel Egg Yolk Suspension 50% is used with McClung-Toabe Agar Base.

The Thermo Scientific™ Oxoid Tryptone ia a pancreatic digest of casein for use where high performance and uniformity of composition are of paramount importance.

Effectively carry out testing of quaternary ammonium compounds for antimicrobial activity using Thermo Scientific™ Remel™ Letheen Agar. Weber and Black recommended the use of lecithin and polysorbate 80 based on their study on quaternary ammonium compounds1,2.

Separate rapidly growing mycobacteria on the basis of its taxonomy using Thermo Scientific™ Remel™ MacConkey Agar w/o Crystal Violet. This agar is a modification of the original MacConkey Agar formulated in 19051.