Class-Specific Protein Assay Kits

Class-Specific Protein Assay Kits

These products include class-specific protein assay reagents and kits to estimate and measure specific post-translational modifications (PTM) or functional (enzymatic) classes of proteins in biological samples, including glycoproteins, phosphoproteins, and proteases.
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Thermo Scientific™ Pierce Protease Assay Kits measure total protease activity in samples, providing a means of assessing the progress of protease isolation procedures or quantifying protease contamination in biological samples.
Thermo Scientific™ Pierce Protease Assay Kits measure total protease activity in samples, providing a means of assessing the progress of protease isolation procedures or quantifying protease contamination in biological samples.
BACE1 (beta-secretase) is a key enzyme involved in the production of amyloid beta-peptides found in extracellular amyloid plaques of Alzheimer's disease (AD).
The standard method for detection of Tuberculosis is the tuberculin test, where a small amount of antigen is injected into the skin and the immune reaction (swelling) is measured. The Tuberculin PPD Kit has both Bovine & Avian Tuberculin PPD.
Thermo Scientific™ Pierce Protease Assay Kits measure total protease activity in samples, providing a means of assessing the progress of protease isolation procedures or quantifying protease contamination in biological samples.
Thermo Scientific™ Phosphoprotein Phosphate Estimation Kit enables classification and identification of proteins as phosphorylated (serine and threonine), as well as semi-quantitative assessment of the phosphorylation level.
Thermo Scientific™ Pierce Glycoprotein Carbohydrate Estimation Kit enables the amount of protein glycosylation to be measured as the percent of total purified protein mass.
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These specialized protein assay reagents and kits allow you to estimate and measure specific post-translational modification (PTM) or functional (enzymatic) classes of proteins in biological samples, including glycoproteins and phosphoproteins.
With most protein assays, sample protein concentrations are determined by comparing their assay responses to that of a dilution-series of standards whose concentrations are known. Protein samples and standards are processed in the same manner by mixing them with assay reagent and using a...
Documents & Support (6232)
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